Coffee House Soy Candle | Espresso + Hazelnut + Milk

🌿 Eco-Friendly Ingredients: Made with 100% natural soy wax sourced from renewable, plant-based soybeans, our candles are cruelty-free, biodegradable, and designed to provide a sustainable, guilt-free glow.

🔥 Clean Burn: Embrace worry-free relaxation with our premium fragrance and essential oils, which are free of parabens and phthalates, ensuring a clean and safe burn every time.

⏳ Long-Lasting Bliss: Experience up to 50 hours of aromatic bliss with our slow-burning formula.

🌳 Crackling Wooden Wick: Hear the gentle crackle of the wooden wick-- it's like a tiny fireplace in a jar! Sourced from Forest Stewardship Council (FSC)-certified mills, our wooden wicks ensure sustainable and responsible forestry practices.

• 100% Natural Soy Wax
• Phthalate-Free and Paraben-Free Fragrances (with Essential Oils)
• Crackling Wood Wick
• Net weight: 8 oz | 227 g

🕯 First Burn is Key: When lighting your candle for the first time, let the wax melt all the way to the edges of the jar (about 2 hours). This prevents tunneling and keeps your candle happy!

✂️ Trim the Wick: Before each burn, gently pinch off the curled bits of the blackened wick—just the top! Aim for a wick length of 1/8" to 3/16". This helps the flame burn clean and steady.

🔥 Fuel Your Flame: Use a long lighter and hold it to the wick for about 5 seconds to get it going. Wood wicks take their time, so patience is key! Think of it as lighting a tiny, cozy fireplace.

✨ Flame Dance? No Worries!: It’s normal for the flame to flicker or dip in and out during burns. As long as it doesn’t fully extinguish, your candle is doing just fine!

For extra tips and troubleshooting, check out our Full Candle Care Guide.

Candle Safety

Safety first, always! To avoid fire hazards:

• Never leave a burning candle unattended.
• Keep away from pets, children, and anything flammable.
• Always place your candle on a heatproof surface.
• Limit burns to 4 hours at a time.
• Stop using your candle when 1/2 inch of wax remains at the bottom.